Berkshire Recipes

This is the newest section of our website and based on the successful recipes published in our newsletters. If you have a recipe for quality Berkshire meat, please get in touch with the details and any photos that we can publish.

Uploaded Recipes
::: March 09: Stuffed Tenderloin with Apricot and Kummel Sauce
::: December 08: Pork Normandy
::: August 08: Slow Roast Pork Belly with Warm New Potato Salad and Smoked Bacon Green Beans
::: May 08: Pork Fried Rice
::: Jan 08: Sausage and Root Vegetable Stovie and Sticky Sesame Sausages
::: July 07: Pork Chops, Madrid Style
::: April 07: Porkers and Polenta with Roast Shallots and Sausage and Apple Meatballs
::: February 07: Pork and Pepper Stir-Fry and Pork Cutlets with Beetroot and Onion
::: September 06: Belly Pork with Red Cabbage
::: April 2006: Roast Pork with Apples and Somerset Cider

To provide a recipe, please get in touch with Christine Coe:
Jobes Barn, Glebe Farm, Fosseway, Ashbourne, Warwickshire. CV35 9AE
Tel: 01926 650005
E-mail: christine.coe@hsbc.com

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